Selasa, 31 Agustus 2010

Free Ebook Saltwater Fishes of the Texas Gulf Coast: A Guide to Inshore & Offshore Species

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Saltwater Fishes of the Texas Gulf Coast: A Guide to Inshore & Offshore Species

Saltwater Fishes of the Texas Gulf Coast: A Guide to Inshore & Offshore Species


Saltwater Fishes of the Texas Gulf Coast: A Guide to Inshore & Offshore Species


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Saltwater Fishes of the Texas Gulf Coast: A Guide to Inshore & Offshore Species

Product details

Pamphlet: 12 pages

Publisher: Quick Reference Publishing, Inc.; pamphlet edition (November 1, 2009)

Language: English

ISBN-10: 098255169X

ISBN-13: 978-0982551691

Product Dimensions:

4 x 0.2 x 9 inches

Shipping Weight: 2.4 ounces (View shipping rates and policies)

Average Customer Review:

4.3 out of 5 stars

15 customer reviews

Amazon Best Sellers Rank:

#271,308 in Books (See Top 100 in Books)

We live in TX and cannot find this anywhere. It's the BEST guide when you're fishing to be sure what you've caught. There's lots of regulations in TX on the type/size/amount of each fish, so you've got to be sure what you have.

Very well done and good quality. This laminated fold out has proven very useful on my trips down to the coast. I can name every fresh water fish as it leaves the water, I admit to being pretty dumb when it comes to salt water fishing and women. This has been very helpful identifying fish, and I give up on the latter.

This is a good little guide to have in your tackle box. It doesn't have all of the fish you are likely to catch on the Texas Gulf Coast, but it has some pretty good pictures and descriptions of about 30 or so. I guess if they did all of the fish it would be so big it wouldn't fit nicely in the tackle box. Still a great guide and would make a great gift for anyone who fishes the Gulf Coast.

I was super excited when I saw this pamphlet for the first time. I was able to match up the fishes I caught in a last couple of weeks to the fish pictures on the pamphlet almost 100%. The pamphlet also gives good information on typical length of fish, location, and feature.This pamphlet is specific to the Texas gulf coast, so it is very accurate if you fish in Galveston, Surfside, etc.

Good book!

I bought this for my dad. He was very excited to get it.

Just what i was needing .

It should come in handy when I go fishing this spring in the Texas Gulf. The first fish I looked for was the Whiting. It was not there. Strange.

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Saltwater Fishes of the Texas Gulf Coast: A Guide to Inshore & Offshore Species PDF
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Minggu, 15 Agustus 2010

Ebook Free The Renaissance Print: 1470-1550

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The Renaissance Print: 1470-1550

From Publishers Weekly

This account of Renaissance print-making and -selling includes 335 b&w illustrations and 50 color plates. Copyright 1996 Cahners Business Information, Inc.

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Product details

Paperback: 448 pages

Publisher: Yale University Press (September 25, 1996)

Language: English

ISBN-10: 0300068832

ISBN-13: 978-0300068832

Product Dimensions:

10 x 1.2 x 11.2 inches

Shipping Weight: 4.7 pounds

Average Customer Review:

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Amazon Best Sellers Rank:

#2,469,174 in Books (See Top 100 in Books)

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Selasa, 10 Agustus 2010

Ebook Download Grey and Pink KJV Bible Super Giant Print

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Product details

Imitation Leather: 1806 pages

Publisher: Christian Art Publishers (February 26, 2017)

Language: English

ISBN-10: 143211798X

ISBN-13: 978-1432117986

Product Dimensions:

7.8 x 1.9 x 11 inches

Shipping Weight: 3.4 pounds (View shipping rates and policies)

Average Customer Review:

5.0 out of 5 stars

7 customer reviews

Amazon Best Sellers Rank:

#248,705 in Books (See Top 100 in Books)

I was very happy I received it so soon. pretty on the out side. and just what I have been looking for on the inside. big lettering like it said. and Gods words in red. that was important to me. the last time I ordered a bible I was very disappointed it was not big lettering and God words was not in red. Plus the bible was highlighted on different pages. I was very hesident of buying this bible but went ahead and bought it with the intent if it was not to my standards I would send it back. I am very please with the Bible. thank you

This is a beautiful bible! I ordered it for my 6 yr old daughter and she loves it! It is easier for her to read because of the large letters. She loved that Jesus's words were in red. The pages are thin like in most bibles, so I would recommend using a gel highlighter if you highlight in your bible. No way a regular higighter could be used successfully.

I searched for weeks through all Barnes & nobles stores, Christians book stores and Amazon until I finally found this bible. The words are perfectly big and easy to read, I like the references at the bottom and love that I could my own custom tabs! Pages are a little thin but everything else makes up for it.

Beautiful Bible! I love the giant print ! I can now read my Bible!

I love this bible. It is the exact size that I wanted and the font is HUGE. Very good quality. Very pleased with this purchase. Great seller too.

I really got this bible for my aunt, who needs the super giant print. She should have no problem with reading the print in this.

I love the look of it very nice

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Minggu, 27 Juni 2010

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Product details

File Size: 15181 KB

Print Length: 1204 pages

Publisher: WSPC (November 14, 2012)

Publication Date: November 14, 2012

Sold by: Amazon Digital Services LLC

Language: English

ISBN-10: 9814449598

ISBN-13: 978-9814449595

ASIN: B00AH7UPLU

Text-to-Speech:

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Amazon Best Sellers Rank:

#451,558 Paid in Kindle Store (See Top 100 Paid in Kindle Store)

Clear and concise, nice compliment to Washington Manual Therapuetics. Covers topics other than disease processes which was helpful as a new Hospitalist.

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Jumat, 25 Juni 2010

Download PDF Infinite Series (Dover Books on Mathematics)

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Infinite Series (Dover Books on Mathematics)

Infinite Series (Dover Books on Mathematics)


Infinite Series (Dover Books on Mathematics)


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From the Back Cover

This text for advanced undergraduate and graduate students presents a rigorous approach that also emphasizes applications. Encompassing more than the usual amount of material on the problems of computation with series, the treatment offers many applications, including those related to the theory of special functions. Numerous problems appear throughout the book.The first chapter introduces the elementary theory of infinite series, followed by a relatively complete exposition of the basic properties of Taylor series and Fourier series. Additional subjects include series of functions and the applications of uniform convergence; double series, changes in the order of summation, and summability; power series and real analytic functions; and additional topics in Fourier series. The text concludes with an appendix containing material on set and sequence operations and continuous functions. Dover (2014) republication of the edition originally published by Holt, Rinehart & Winston, New York, 1962.See every Dover book in print atwww.doverpublications.com

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About the Author

Isidore Isaac Hirschman, Jr. (1922–90) was a Professor of Mathematics at Washington University in St. Louis. Dover also publishes a book he co-authored with David V. Widder, The Convolution Transform.

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Product details

Series: Dover Books on Mathematics

Paperback: 192 pages

Publisher: Dover Publications; Reprint edition (October 15, 2014)

Language: English

ISBN-10: 0486789756

ISBN-13: 978-0486789750

Product Dimensions:

5.9 x 0.4 x 8.9 inches

Shipping Weight: 9.6 ounces (View shipping rates and policies)

Average Customer Review:

5.0 out of 5 stars

1 customer review

Amazon Best Sellers Rank:

#1,254,193 in Books (See Top 100 in Books)

To read it and understand some of it, you will need already an introduction to sequences and series. I used a pre-calculus book to review sequences and basic series. From there, you are able to read the first chapters. It is an advanced math. book.

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Sabtu, 19 Juni 2010

Free PDF Never Eat Alone, Expanded and Updated: And Other Secrets to Success, One Relationship at a Time, by Keith Ferrazzi Tahl Raz

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Never Eat Alone, Expanded and Updated: And Other Secrets to Success, One Relationship at a Time, by Keith Ferrazzi Tahl Raz


Never Eat Alone, Expanded and Updated: And Other Secrets to Success, One Relationship at a Time, by Keith Ferrazzi Tahl Raz


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Review

Praise for Never Eat Alone:"Your network is your net worth.  This book shows you how to add to your personal bottom line with better networking and bigger relationships.  What a solid but easy read!  Keith's personality shines through like the great (and hip) teacher you never got in college or business school. Buy this book for yourself, and tomorrow go out and buy one for your kid brother!" —Tim Sanders, author of Love Is the Killer App: How to Win Business and Influence Friends and leadership coach at Yahoo! "Everyone in business knows relationships and having a network of contacts is important. Finally we have a real-world guide to how to create your own high-powered network tailored to your career goals and personal style."—Jon Miller, CEO, AOL “I’ve seen Keith Ferrazzi in action and he is a master at building relationships and networking to further the interests of an enterprise.  He’s sharing his playbook for those who want learn the secrets of this important executive art.”—Dr. Klaus Kleinfeld, CEO-designate, Siemens AG “A business book that reads like a story—filled with personal triumphs and examples that leave no doubt to the reader that success in anything is built on meaningful relationships.”—James H. Quigley, CEO, Deloitte & Touche USA LLP "Keith has long been a leading marketing innovator. His way with people truly makes him a star. In Never Eat Alone, he has taken his gift and created specific steps that are easily followed, to achieve great success."—Robert Kotick, Chairman and CEO, Activision “Keith’s insights on how to turn a conference, a meeting, or a casual contact into an extraordinary opportunity for mutual success make invaluable reading for people in all stages of their professional and personal lives.  I strongly recommend it."—Jeffrey E. Garten, Dean, Yale School of Management

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About the Author

KEITH FERRAZZI is founder and CEO of the training and consulting company Ferrazzi Greenlight and a contributor to Inc., the Wall Street Journal, and Harvard Business Review. Earlier in his career, he was CMO of Deloitte Consulting and at Starwood Hotels and Resorts, and CEO of YaYa Media. He lives in Los Angeles.  TAHL RAZ has written for Inc. magazine, the Jerusalem Post, the San Francisco Chronicle, and GQ. Raz lives in New York City.

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Product details

Hardcover: 400 pages

Publisher: Currency; Expanded, Updated edition (June 3, 2014)

Language: English

ISBN-10: 9780385346658

ISBN-13: 978-0385346658

ASIN: 0385346654

Product Dimensions:

6.4 x 1.3 x 9.6 inches

Shipping Weight: 1.4 pounds (View shipping rates and policies)

Average Customer Review:

4.1 out of 5 stars

627 customer reviews

Amazon Best Sellers Rank:

#4,944 in Books (See Top 100 in Books)

Oh my, I've only read four chapters so far but I can't take it anymore. It goes like this: I became CMO, but the company wasn't ready for my amazing plans yet, so I quit. I like to go for a jog to think, so after 10 miles I still didn't know what to do. So I meditated for 10 days, and i still didn't know. Then I realized, i should be the CEO of a marketing firm.This book is so full of bragging and at the same time there is zero useful applicable information in it. The only people who might like this is someone that loves to brag and wants to be like Ferrazzi or one that never even heard the term networking.

Keith Ferrazzi’s Never Eat Alone tackles one of the most important aspects of getting ahead in the professional world today: networking. Ferrazzi’s approach, however, takes a different turn than most networking books. His emphasis on creating connections, as opposed to blindly networking just because its considered important, is informative and distinctive.Ferrazzi begins by laying out his experience with networking in the first section – but he doesn’t call it “networking.” Instead, Ferrazzi calls it “connecting.” He writes that “like business itself, being a connector is not about managing transactions, but about managing relationships.” He stresses that while some gather names and phone numbers just to add contacts to their list, the most beneficial way to connect is to share knowledge, resources, time, energy, friends, associates, empathy and compassion. By doing this, value is provided for these connections – and perhaps most importantly, your value is increased in their eyes as well.This first section is a smooth and engaging introduction to the book. Ferrazzi’s conversational tone makes his suggestions easy to follow and understand. He writes often about his personal experiences with networking, which strengthens his argument of the importance of connecting. Without connections, he would not have made it to where he is now. His impressive education came out of the relationships he and his father developed with connections, which definitely drives home his argument.Ferrazzi lays out how to actually make these connections in the second section. He writes that the first step to connecting with someone is to do your research. He suggests Googling them, reading their work history on LinkedIn, checking out their Twitter, and reading information about their company or work. The next step is getting their contact information. Ferrazzi suggests starting with those already in your network: relatives, current colleagues, customers and clients, neighbors, past connections from school, former teachers, etc. Ferrazzi writes, “the real challenge isn’t tracking anymore… Our challenge these days is to figure out, in the mass of contacts we’ve collected, which ones matter” (76). His approach to building a network is to reach out to those you already have relationships with, and to build on them.This section is helpful, but nothing stood out as exceptionally different from other networking books. Networking is meeting people through other connections and cultivating relationships – Ferrazzi just stresses its importance in this section.In the third section, Ferrazzi discusses building on these connections. He breaks down three motivations that he tends to find in people: making money, finding love, or changing the world. He says that “the only way to get people to do anything is to recognize their importance and thereby make them feel important” (175). He also emphasizes building connections in different areas, and being able to “parcel out as much information, contacts, and goodwill to as many people – in as many different worlds – as possible” (188). He highlights the importance of meeting people and connecting, but building on these connections and stretching them to all aspects of business and life.This section is informative, but Ferrazzi’s reasoning seems manipulative. The purpose of networking is to gain value from those we connect with, but Ferrazzi seems to imply that the only reason to help others is because of the future benefit you may receive from them. For Ferrazzi, connecting with others is ultimately for your gain. His approach seems to disregard the fact that you might receive something other than just professional gain from helping someone.The fourth section focuses on “Connecting in the Digital Age.” Ferrazzi tackles the wealth of knowledge and people that we have at our disposal because of technology. He writes that even though you can be bombarded with information on your social network, you can make use of the content by curating and structuring it to what you want to see, and what will help you. He also says that in sharing your content, you have to give people “something useful.” “Give them an article, a film trailer, a restaurant review. Something that allows for more communication than 140 characters, introduces them to something new, and gives them an action” (242-243).This section is beneficial in laying out all the ways for you to make use of the technology at your fingertips. Instead of getting overwhelmed at the content on social networking sites, you can make use of it. Now, more than ever, taking advantage of technology is important in the professional world, and this portion of the book provides tools to help you do that.The final section mostly provides techniques for strengthening your connection circle but also marketing yourself. As Ferrazzi wrote earlier in the book, “each of us is now a brand” (22). According to him, you have to be an expert with a unique point of view – you have to be interesting. Image and identity are just the start of your personal brand. With a network, your brand “establishes your worth” and “takes your mission and content and broadcasts it to the world” (291).This chapter on personal branding – Chapter 26, “Build Your Brand” – was probably the most useful and informative out of the book. Ferrazzi discusses developing a personal branding message, “packaging” the brand (which involves appearance and style, and asking yourself how you wish to be seen), and broadcasting your brand. According to Ferrazzi, “the world is your stage… Look the part; live the part” (297).Overall, Never Eat Alone is an informative networking book. Its main idea is innovative – connecting and sharing as opposed to just collecting important names in your network – compared to the majority of other networking books. Ferrazzi, in his conversational tone, makes the 376 pages go fast. The only downside to Ferrazzi’s approach is his push to do all of this – connect, share, network – just because in the end, it helps you advance the most. His method comes across as slightly egotistical, but it still provides you with helpful tips to connecting and branding yourself.

As a 20 yr professional and manager I wasn't sure of how relevant this book would be. Frankly I found it to be excellent! I have ranked it as 5 stars, something I rarely do.Ferrazzi covers a range of topics which are as relevant for those veterans in the workforce as those starting out. One item I found especially refreshing was the approach to networking. A buzzword these days, I see millenials and others "lunching" constantly and asking to join my LinkedIn or Facebook and then never hear from them again. Ferrazzi does an excellent job explaining that networking has to be about adding value to the other party and maintaining that relationship over time. Yes, we all leverage our networks to get things done. The point is to ensure it is a two way street.I also found his discussion of how to get value from conferences extremely interesting. I had learned many of the lessons the hard way over the year but I had never heard them so well articulated- come prepared, understand your objectives, who do you want to meet, what are your intersect points, volunteer to help organize, understand the schedule and layout and finally, and most important, follow up.This book is an excellent read and a marked up copy now sits on my core reference shelf. Whether you are starting out or a veteran, this is worth a read.

Ferrazzi is no doubt an expert in his field but, my goodness, does he like to brag about himself. There are good messages in this book, but you have to dig through painfully long passages of self-fellatio in order to get to the actual points. The authors boastful tone is extremely off putting and his anecdotes reek of egomania.

5 years later, I'm still recommending this book to people to read.This book is for the ambitious looking for a social edge in working their way into the successful portion of the working class. It's a blend of inspiration, motivation, pragmatic advice, and sometimes painfully boring passages. If you have the skills to recognize impertinent chapters that would bore rather than aid you, and find the juicy stuff that you know you can learn from, this book can grow your career the same way it grew my own.Good luck and have fun ;-)

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Never Eat Alone, Expanded and Updated: And Other Secrets to Success, One Relationship at a Time, by Keith Ferrazzi Tahl Raz PDF

Never Eat Alone, Expanded and Updated: And Other Secrets to Success, One Relationship at a Time, by Keith Ferrazzi Tahl Raz PDF
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Ebook Download The Prepper's Cookbook: 300 Recipes to Turn Your Emergency Food into Nutritious, Delicious, Life-Saving Meals, by Tess Pennington

Ebook Download The Prepper's Cookbook: 300 Recipes to Turn Your Emergency Food into Nutritious, Delicious, Life-Saving Meals, by Tess Pennington

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The Prepper's Cookbook: 300 Recipes to Turn Your Emergency Food into Nutritious, Delicious, Life-Saving Meals, by Tess Pennington

The Prepper's Cookbook: 300 Recipes to Turn Your Emergency Food into Nutritious, Delicious, Life-Saving Meals, by Tess Pennington


The Prepper's Cookbook: 300 Recipes to Turn Your Emergency Food into Nutritious, Delicious, Life-Saving Meals, by Tess Pennington


Ebook Download The Prepper's Cookbook: 300 Recipes to Turn Your Emergency Food into Nutritious, Delicious, Life-Saving Meals, by Tess Pennington

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The Prepper's Cookbook: 300 Recipes to Turn Your Emergency Food into Nutritious, Delicious, Life-Saving Meals, by Tess Pennington

Review

The Prepper's Cookbook is an excellent resource and foundation that covers many topics of preparation. Especially helpful for the seeker and the new-to-prepping... --Real Food Living  Not only is it a must-have for any survival bookshelf - but you can use it daily to create fantastically healthy and great-tasting meals for the whole family! --SHTF Plan  The Prepper's Cookbook gets to the heart of a preparedness pantry! --The Organic Prepper The beauty of this cookbook is that basic prep information is contained in one easy-to-read, well-organized book... --Survival BlogIt's more than a cookbook. It's also a handy guide for beginning preppers who have wondered, "So what do I actually do with all this extra food I'm buying?" -- The Survival Mom

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About the Author

Tess Pennington is the founder of ReadyNutrition.com, a popular prepping website with over 160,000 readers a month. She is a lifelong prepper who lives in the Pacific Northwest where she and her family are taking steps to live a more self reliant lifestyle.

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Product details

Series: Preppers

Paperback: 192 pages

Publisher: Ulysses Press; First Edition edition (April 9, 2013)

Language: English

ISBN-10: 1612431291

ISBN-13: 978-1612431291

Product Dimensions:

6 x 0.8 x 8.9 inches

Shipping Weight: 10.4 ounces (View shipping rates and policies)

Average Customer Review:

4.4 out of 5 stars

323 customer reviews

Amazon Best Sellers Rank:

#51,322 in Books (See Top 100 in Books)

I just received this book and sat down for several hours checking the entire book. The beginning has a concise description of water bath and pressure canning. Even if you'd never done it before, you could learn it from this section. I can say this with confidence because I've been canning for more than 30 years and know what a beginner would need. This book is aimed at people who already have an interest in stocking up so it uses items commonly found in a prepper's stash. It's a well-known truism that you should rotate your food storage. So, if you've been afraid to try it, this book should motivate you to actually make soups, stews, meat dishes from your stores. I especially liked the section on making your own dried soup mixes! I have food allergies and most commercial dried soups contain things I can't have. This book solves that problem and expands my possibilities. The recipes for dehydrated beef jerky and fruit leathers look good. I would have liked some information on what to do about dehydrating without power, just as she included information on canning outside on an open fire.But this is a small complaint compared to all that this book does contain. There is also a section on substitutes that would help a cook any time there's something missing in the pantry. Don't have butter? Recipe calls for buttermilk and you don't have it? Don't have whipped cream for a dessert topping? There are instructions on how to make your own substitutes. I tried the whipped topping already. Not bad! Actually, pretty good. It's made from dried milk, something most preppers store. There is a wonderful section on creating your own herbal mixtures for different recipes. What if you couldn't get your favorite McCormick Spice blend? Check this section. The book is arranged logically, with sections for breakfast, lunch, dinner, beverages and snacks. There are recipes for homemade saltines, homemade vanilla wafers, and directions on how to turn quinoa into a really tasty sounding breakfast cereal. There's a recipe for homemade corn flakes! There are directions for pressure canning meats. Only one recipe concerns me. The meat loaf recipe has bread crumbs in it and the USDA has stated that putting wheat products in pressure canned recipes increases the chance for botulism. I would like to know if this recipe the author included really is safe because based on what I know, canning a solid chunk of meat loaf like this may not be. Still, I could be wrong. There are also instructions for canning hot dogs. I am an experienced cook, canner, and prepper and this book had plenty of new ideas for me. Finally, I am impressed with the author's credentials. She worked with the American Red Cross specializing in the Armed Forces Emergency Services center and was trained in disaster management. With personal experience in helping manage aid for families after 9/11, the author says that and seeing families struggle during hard economic times has convinced her of the need to share her expertise in helping others prepare for emergencies. If I hadn't been convinced of the need already, this book would have convinced me. This book is common sense. It's not screaming doomsday. It's teaching survival, but it also teaches frugality, how to stretch your food to feed more people, what to do if you run out of certain things. This book is hope, but more than that, it's a tool useful to anyone who wants to do more with their food storage. After all, we aren't creating a food museum in our pantries. Also, who says you have to eat boring or bland food during a crisis? With this book in hand, you can practice now what might save your family later. (I've been through a fourteen day power outage after a horrible ice storm here and have personally used many of the ideas in this book--but I still wish I had this book sooner! It would have saved me some trial and error.) So five stars for this comprehensive, jam-packed little powerhouse of a cookbook. In these difficult times, learning how to do more with less is a good thing.

This book is awesome. I've got a lot of prepping books and while they talk about water storage and how you can "lightly chlorinate" your water for storage, they fail to tell you what that means. This book covered everything about food and water storage in about 30 pages. A quick flip through can tell you how to can your own food and tell if home canned products have gone bad. The amount of bleach needed for water treatment and the appropriate size oxygen absorbers to use for different foods in gallon and 5 gallon buckets were also great reference items. It's a space saver for sure. I'll be putting a copy in my BOB.I loved the fact that it had recipes for items like ketchup, saltines and plum sauce so you can make them yourself and not waste extra storage space on them when you can make them yourself from the other items you're already storing.There's also 20 recipes on rice and beans, food storage staples. This is really nice for me because I want to start using more beans and less meat as the beans are so easy to store. Keeping meals fresh and interesting when SHTF is not something that should be overlooked.The second half of the book are a bunch of recipes to help you start using and rotating your food storage items in case you haven't already. I love quinoa and the breakfast recipe in here is amazing. The only thing I didn't like about the recipes was the use of processed foods like Velveeta and boxed rice mixes. But these items could easily be substituted with freeze dried cheddar cheese and your own rice mixes.That being said, the book is well worth the money for just the first 30 pages alone.

I'm actually fairly impressed with this book. While it says it's 300 recipes, it's actually a LOT more. There's really good lessons on canning and preserving. My mom used to preserve the cherries from a tree in our yard when I was a kid. I don't do it now because she had no idea why she did it the way she did, and the very real worry of botulism scared me off. But the tutorial (it's not just info, it's a complete education on the subject) is quite complete and concise and makes me wish I had a cherry tree in my own back yard. It comes with charts on a huge selection of fruits & veggies and how to can/preserve them. (It also goes into meats, but I have no interest in that).I was also pleased to see it didn't obsess over beans - so many nutrition or survival or prepper things focus on beans cuz they last forever, but I hate almost all beans. I might have to eat them if things do go south, but the major flaw in that thinking, imo, is that food may very well be catch as you can, so to speak, and you'll need to know and understand a lot more than beans. This book, happily, goes way beyond just beans.The only flaw (hence the 4 stars), to my thinking, in this book is that it pretty much assumes you're going to be at home when disaster strikes. While grocery lists and pantry stocking are useful and important, it's not the only possible scenario. Since I already have my at-home setup as complete as possible, I was looking for more info on survival while not at home base, when you won't likely have normal staples like baking soda, flour, etc.Having said that, I still find the recipes in this book very useful because it still gives tons of useful at-home info and guides and those charts are fantastic. And there's still stuff you could learn - for example, I'm very into freeze dried or powdered things, like meats and butter and such, but even I didn't know that powdered shortening was available.So even tho it focuses mostly on at-home perspective, there's still plenty that could be useful if you weren't at home, and lots of info even if you're already setup at home. I think it's well worth the buy.

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The Prepper's Cookbook: 300 Recipes to Turn Your Emergency Food into Nutritious, Delicious, Life-Saving Meals, by Tess Pennington PDF

The Prepper's Cookbook: 300 Recipes to Turn Your Emergency Food into Nutritious, Delicious, Life-Saving Meals, by Tess Pennington PDF
The Prepper's Cookbook: 300 Recipes to Turn Your Emergency Food into Nutritious, Delicious, Life-Saving Meals, by Tess Pennington PDF